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大红袍 (Da Hong Pao)

RM 100.00

Da Hong Pao (大红袍), also known as Big Red Robe, is a famous Oolong sourced from Wuyi Mountain, Fujian. The leaves are fermented through withering and tossing and rolled before roasted. Harvested during Spring 2018.

Tasting Notes: Fragrant, floral and refreshing

Recommended brewing guide

Temperature     : 95-100 deg Celcius

Servings            : 4-5 tsp for every 250ml

Infuse duration : 10-20s

Re-infuse          : Recommended 5-10 times

Note that all brewing tips serve as a guideline. Please feel free to experiment the brewing duration and serving size to explore your preferred brew strength and flavour!